Monday 3 September 2018

What part of the apricot for what care?


The almond contained in the nucleus is the most popular part of the fruit in cosmetology. This is where the oil of apricot kernel is extracted from which many virtues are lent. Nourishing, the apricot kernel oil also has regenerating properties, because of its high content of vitamins A and E (very antioxidant) and oleic acid, the same as that contained in olive oil. Rich in omega 6, apricot kernel oil helps strengthen the suppleness of the epidermis and maintain skin hydration. In the form of day cream, night cream, nourishing hair care, moisturizing lip balm ... This is one of the key ingredients of many cosmetic products.

The nucleus  is also exploited for our beauty. Reduced to powder, it is an excellent alternative to ball peels whose micro-particles of plastic finish at the bottom of the oceans causing the death of many marine species.
 Famous Foods around the World


The pulp is rather used in the 'home' cosmetic care and for the recipes of grandmothers for its moisturizing virtues. With as a bonus the characteristic smell! In short, apricot is a natural ingredient that wants good to our beauty !

 Famous Foods around the World


When the apricot inspires us ...
Its soft and velvety skin is worthy of the most beautiful promises of face creams. As for its color, it is perfect to highlight a beautiful golden tan . As a result, it inspires both blushes of 'sunny' blush and bright colors for the summer .

No comments:

Post a Comment